“Well, this is quite a gem!”, my friend said as we were wrapping up our dinner last night at the Casola Dining Room in SCCC.
And gem it is: SCCC offers 3 course dinners in for only $22/person; you can bring your wine for an additional (wait for it!) $3/table. Dinners are served Monday, Tuesday and Wednesday evening meals are served at 7:00 and 7:30 p.m.
You can opt to have lunch there as well (for $16) which are served Tuesday, Thursday, and Friday at 12:00 and 12:30 p.m.
Can it really get any better than this?!
Here’s the schedule of lunches/dinners
Week of
October 18 West Coast
October 25 Puerto Rico
November 1 Mid-Atlantic
November 8 Pacific Northwest
November 15 Southwestern
November 22 Southwestern(Monday and Tuesday ONLY)
November 29 Midwest
December 6 New England
And here are the menus
Reservations are required and are taken for all meals beginning at 10:00 a.m. exactly two weeks in advance of the date that you would like to dine. Call Sandi Petronis, the reservation specialist, at 381-1391.
Something new SCCC is doing this semester (new to me anyway?) – special events, a.k.a. buffets! Here’s the schedule
POLISH BUFFET
Tuesday, October 19, 6:30 PM – 9:00 PM
Van Curler Room, Elston Hall
$20.00 inclusive
ITALIAN BUFFET
Monday, November 29, 6:30 PM – 9:00 PM
Tuesday, November 30, 6:30 PM – 9:00 PM
Van Curler Room, Elston Hall
$20.00 inclusive
Call Sandi, at 381-1391 to book those too!